Lemon Parmesan Popcorn

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Popcorn makes for a great snack, but most popcorn is covered in butter which adds a lot of calories without adding a whole lot of flavor. You know

what’s better? Adding some tasty flavor to air popped popcorn!

Try this on for size… lemon pepper and freshly grated Parmesan cheese!

Ingredients

  • 2 tsp olive oil
  • 1 tsp lemon pepper
  • 3 cups air popped popcorn
  • 2 tbsp freshly grated Parmesan cheese

Instructions

  1. Whisk the lemon pepper and olive oil together and drizzle it over the still hot popcorn.
  2. Toss the popcorn and sprinkle cheese on top.
  3. Serve while still hot.

If you don’t have air popper — you can cook it the old fashion way.  Click here for a great recipe.

I make my popcorn the old fashion way and I use a combo of veggie and coconut oil.

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