Popcorn makes for a great snack, but most popcorn is covered in butter which adds a lot of calories without adding a whole lot of flavor. You know
what’s better? Adding some tasty flavor to air popped popcorn!
Try this on for size… lemon pepper and freshly grated Parmesan cheese!
- 2 tsp olive oil
- 1 tsp lemon pepper
- 3 cups air popped popcorn
- 2 tbsp freshly grated Parmesan cheese
- Whisk the lemon pepper and olive oil together and drizzle it over the still hot popcorn.
- Toss the popcorn and sprinkle cheese on top.
- Serve while still hot.
If you don’t have air popper — you can cook it the old fashion way. Click here for a great recipe.
I make my popcorn the old fashion way and I use a combo of veggie and coconut oil.